Behind the scenes look at RQM operations

The stages of water treatment at the facility on Roy Turner Drive.

The Region of Queens is hosting tours of their facilities all this week, to give the public a look at what goes on behind the scene. On Monday tours were held at the water treatment facility on Roy Turner Drive, where operator Sherman Roberts explained the... Read More...

Chicken Taco Avocados

INGREDIENTS FOR THE FILLING 1 cup black beans, cooked 1 cup canned corn 1 –4-oz. can green chiles, divided 1 cup shredded rotisserie chicken 1 cup shredded cheddar, plus more for topping 1 package Taco Seasoning 2 tbsp. fresh cilantro, plus more... Read More...

Meatballs Marinara Dinner Wraps

Meatballs Marinara Dinner Wraps

Ingredients 1 tbsp (15 mL) Olive oil 1 Clove garlic, minced 1 (650 mL) Container marinara sauce 32 Schneiders® Fully Cooked Meatballs 1 1/2 cups (375 mL) Grated Italian cheese blend 1/4 cup (60 mL) Grated Parmesan cheese 4 Dempster’s® Original... Read More...

Grilled Beef and Avocado Pitas

Grilled Beef and Avocado Pitas

Ingredients 12 ounces beef flank steak ½ cup bottled light clear Italian salad dressing ½ teaspoon finely shredded lime peel ¼ cup lime juice 2 tablespoons snipped fresh cilantro ¼ cup finely chopped onion ¼ teaspoon salt ¼ teaspoon ground black... Read More...

Low-Carb Bacon And Broccoli Egg Burrito

Low-Carb Bacon & Broccoli Egg Burrito

Ingredients 1 slice bacon 1 cup chopped broccoli ¼ cup chopped tomato 1 large egg 1 tablespoon reduced-fat milk 1 scallion, sliced ⅛ teaspoon salt ⅛ teaspoon ground pepper 1 teaspoon canola or avocado oil 2 tablespoons shredded sharp Cheddar... Read More...

Curly Kale Slaw

INGREDIENTS 6 large kale leaves, washed, the excess water shaken off 2 tablespoons fresh lemon juice (from about half a lemon) 2 tablespoons olive oil 1 garlic clove, peeled and minced 1⁄4 teaspoon kosher salt freshly grated Parmesan... Read More...

Button As Apron Hook

Cooking up a storm? For easy access, attach a button to the front of an apron so you can hang a pot holder or a looped dish towel from it.... Read More...

One-Eyed Jack

INGREDIENTS 1 slice whole-wheat or multigrain bread 1  large egg 2 teaspoons olive oil Salt and black pepper INSTRUCTIONS Use the open mouth of the glass to cut a hole out of the center of the slice of bread. Set aside the bread frame and the... Read More...

Glass Vase As Belt Corraller!

It’s a cinch to keep belts organized and visible: Coil them into spirals and stack them on top of one another in a large clear vase. (Put favorite belts at the top for easy access.)... Read More...

Avocado And Mango Salsa

INGREDIENTS 1 ripe avocado, peeled, pitted and cubed 1 ripe mango, peeled, pitted and cubed 12 cherry tomatoes, cut in half 1⁄4 cup crumbled feta 1 tablespoon olive oil 1 tablespoon fresh lemon or lime juice 1⁄4 teaspoon salt 1⁄4 teaspoon... Read More...

Open Nail Polish With Ease!

It’s important — especially when traveling — to close nail polish as tight as possible, but to make it easier to take the top off when you’re ready to use it, wrap a rubber band around the cap to help with your grip.... Read More...

Apple Granola Stackers

Apple Granola Stackers

INGREDIENTS 1 Granny Smith apple, skin on, cored and sliced crosswise 1 red apple skin on, cored and sliced crosswise (see Cook’s Note) ¼ cup crunchy peanut butter ½ cup granola 1 Tbsp Cinnamon Sugar, recipe follows Cinnamon Sugar½ cup sugar 1 tsp... Read More...