{"id":3386,"date":"2019-12-02T13:00:52","date_gmt":"2019-12-02T17:00:52","guid":{"rendered":"https:\/\/www.qccrfm.com\/news\/?p=3386"},"modified":"2019-11-30T13:52:58","modified_gmt":"2019-11-30T17:52:58","slug":"sweet-and-sour-beef-cabbage-soup","status":"publish","type":"post","link":"https:\/\/www.qccrfm.com\/news\/2019\/12\/02\/sweet-and-sour-beef-cabbage-soup\/","title":{"rendered":"Sweet and Sour Beef-Cabbage Soup"},"content":{"rendered":"

Ingredients<\/h2>\n
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1 tablespoon canola oil<\/div>\n
1 pound lean (90% or leaner) ground beef<\/div>\n
1\u00bd teaspoons caraway seeds<\/div>\n
1 teaspoon dried thyme<\/div>\n
2\u00bd cups frozen bell pepper and onion mix, thawed, chopped<\/div>\n
1 medium Golden Delicious or other sweet-tart cooking apple, unpeeled, diced<\/div>\n
6 cups reduced-sodium beef broth<\/div>\n
1 – 15-ounce can crushed or diced tomatoes<\/div>\n
1\u00bd tablespoons honey<\/div>\n
1 tablespoon paprika, preferably Hungarian sweet<\/div>\n
3 cups coarsely chopped Savoy or green cabbage<\/div>\n
1-2 tablespoons cider vinegar<\/div>\n
\u00bc teaspoon salt<\/div>\n
Freshly ground pepper to taste<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Preparation<\/h2>\n
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  1. Heat oil in a Dutch oven , slow cooker or large pot over medium heat. Add beef, caraway seeds and thyme and cook, stirring and breaking up the beef with a spoon, until it is mostly browned, about 4 minutes. Stir in pepper-onion mix and apple; cook, stirring, for 2 to 3 minutes more.<\/span><\/li>\n
  2. Stir in broth, tomatoes, honey and paprika and adjust the heat so the mixture boils gently. Cook for 8 to 10 minutes to blend the flavors. Stir in cabbage and cook just until barely tender, 3 to 4 minutes more. Season with vinegar to taste, salt and pepper.<\/span><\/li>\n<\/ol>\n

    \"Sweet<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Ingredients 1 tablespoon canola oil 1 pound lean (90% or leaner) ground beef 1\u00bd teaspoons caraway seeds 1 teaspoon dried thyme 2\u00bd cups frozen bell pepper and onion mix, thawed, chopped 1 medium Golden Delicious or other sweet-tart cooking apple, unpeeled, diced 6 cups reduced-sodium beef broth 1 – 15-ounce can crushed or diced tomatoes […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[11],"tags":[],"class_list":["post-3386","post","type-post","status-publish","format-standard","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/3386","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/comments?post=3386"}],"version-history":[{"count":1,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/3386\/revisions"}],"predecessor-version":[{"id":3387,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/3386\/revisions\/3387"}],"wp:attachment":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/media?parent=3386"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/categories?post=3386"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/tags?post=3386"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}