{"id":2467,"date":"2019-05-12T13:00:51","date_gmt":"2019-05-12T16:00:51","guid":{"rendered":"https:\/\/www.qccrfm.com\/news\/?p=2467"},"modified":"2019-04-29T14:37:42","modified_gmt":"2019-04-29T17:37:42","slug":"baked-eggs-in-tomato-sauce-with-kale","status":"publish","type":"post","link":"https:\/\/www.qccrfm.com\/news\/2019\/05\/12\/baked-eggs-in-tomato-sauce-with-kale\/","title":{"rendered":"Baked Eggs in Tomato Sauce with Kale"},"content":{"rendered":"<h2 class=\"headingH2GuttersIngredients\">Ingredients<\/h2>\n<div id=\"switchishere\" class=\"jquerytoggleswitch\">\n<div class=\"rd_inner\">\n<div class=\"rd_col1\">1 tablespoon extra-virgin olive oil<\/div>\n<div class=\"rd_col1\">3 &#8211; 10-ounce packages frozen chopped kale, thawed, drained and squeezed dry (9 cups)<\/div>\n<div class=\"rd_col1\">\u00bd teaspoon salt, divided<\/div>\n<div class=\"rd_col1\">\u00bc teaspoon ground pepper, divided<\/div>\n<div class=\"rd_col1\">1 &#8211; 25-ounce jar low-sodium marinara sauce or 3 cups canned low-sodium tomato sauce<\/div>\n<div class=\"rd_col1\">8 large eggs<\/div>\n<\/div>\n<\/div>\n<div><\/div>\n<div>\n<h2 class=\"headingH2Gutters\">Preparation<\/h2>\n<div class=\"directions--section\">\n<div class=\"directionsSectionSteps\">\n<ol class=\"listNumbers recipeDirectionsList\">\n<li class=\"step\"><span class=\"recipeDirectionsListItem\">Preheat oven to 350\u00b0F.<\/span><\/li>\n<li class=\"step\"><span class=\"recipeDirectionsListItem\">Heat oil in a 10-inch cast-iron skillet or nonstick oven proof skillet over medium heat. Add kale, season with \u00bc teaspoon salt and \u215b teaspoon pepper, and saut\u00e9 for 2 minutes. Stir in marinara (or tomato) sauce and bring to a simmer.<\/span><\/li>\n<li class=\"step\"><span class=\"recipeDirectionsListItem\">Make 8 wells in the sauce with the back of a spoon and carefully crack an egg into each well. Season the eggs with the remaining \u00bc teaspoon salt and \u215b teaspoon pepper.<\/span><\/li>\n<li class=\"step\"><span class=\"recipeDirectionsListItem\">Transfer the pan to the oven and bake until the egg whites are set and the yolks are still soft, about 20 minutes.<\/span><\/li>\n<\/ol>\n<p><img decoding=\"async\" src=\"http:\/\/images.media-allrecipes.com\/userphotos\/960x960\/5340730.jpg\" alt=\"Baked Eggs in Tomato Sauce with Kale\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 tablespoon extra-virgin olive oil 3 &#8211; 10-ounce packages frozen chopped kale, thawed, drained and squeezed dry (9 cups) \u00bd teaspoon salt, divided \u00bc teaspoon ground pepper, divided 1 &#8211; 25-ounce jar low-sodium marinara sauce or 3 cups canned low-sodium tomato sauce 8 large eggs Preparation Preheat oven to 350\u00b0F. Heat oil in a [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[11],"tags":[],"class_list":["post-2467","post","type-post","status-publish","format-standard","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/2467","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/comments?post=2467"}],"version-history":[{"count":1,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/2467\/revisions"}],"predecessor-version":[{"id":2468,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/posts\/2467\/revisions\/2468"}],"wp:attachment":[{"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/media?parent=2467"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/categories?post=2467"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.qccrfm.com\/news\/wp-json\/wp\/v2\/tags?post=2467"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}